Food Finds Asia | Stevia Powder for your Pastry Shop | As a business owner, you should always be looking for ways to improve your products and to widen your appeal to others in your target market. In this day and age, people are trying to stay safe and live healthier lifestyles, be it through an enhanced exercise regimen or adjusting to a healthier diet. If you own a pastry shop, you should seriously consider offering customers a healthier alternative to your recipes and products that taste just as good if not better.
If you are looking to offer sugar-free options, why not consider Sweet and Fit Stevia? Locally grown and harvested, organic, and great tasting, Sweet and Fit Stevia is a great substitute for traditional table sugar since it has the sweetness needed in recipes but without all the health drawbacks of the empty calories of sugar.
Bake with Sweet and Fit Stevia
Sweet and Fit Stevia is grown and harvested locally at the Sweet and Fit Stevia Farm in Brgy. Tambobong, Bocaue, Bulacan. According to the Food and Drug Administration of the Philippines, Sweet and Fit Stevia was the first registered stevia powder. It has no cholesterol, no calories, no carbs, and is 100% natural. Most importantly, Sweet and Fit Stevia has no bitter taste, making it a suitable substitute for sugar. Sweet and Fit Stevia is perfect for those trying to maintain a healthy diet.
When you bake with Sweet and Fit Stevia, an initial reference is to use 1 cup of Sweet and Fit Stevia for every 3 to 5 cups of sugar a recipe calls for.
It is important to remember however those different ingredients serve multiple purposes. In some recipes, sugar is used as a bulking agent, so you might need to include your own when you bake with Sweet and Fit Stevia. A 1/3 cup of a bulking agent should be suitable for a recipe that calls for a cup of sugar. You can also use fruit puree, yogurt, or egg whites as bulking agents depending on your preference. Stevia may also lead to a denser baked product since sugar helps make cakes lighter. This is counteracted by adding more baking powder than what is asked for in the recipe, Finally, Stevia does not caramelize or crystalize like sugar, so you might have to consider other options if it is required by the recipe.
Though it may seem challenging, there are many resources and recipes available online that you can refer to that will help with the transition from sugar to baking with Sweet and Fit Stevia. The short period of learning is worth it when you think of what using Stevia as a sugar substitute can do for your healthy diet.
Where can I buy Sweet and Fit Stevia in the Philippines?
Sweet and Fit Stevia is manufactured by Glorious Industrial and Development Corporation. Sweet and Fit Stevia products can be purchased at your local Mercury Drug Store, Generika, South Star Drug, and other leading drugstores. It can also be bought at Robinsons Supermarket, Waltermart, Ever Gotesco, Landmark, and other supermarkets nationwide.
For those looking to shop online, Sweet and Fit Stevia is also available on the official GIDC website and on popular online marketplaces.
Glorious Industrial and Development Corporation
72 Nuestra Señora St. 6th Ave.
1400 Metro Manila