Friday, December 18, 2020
  • Mama Sita's

    Mga Kuwentong Pagkain Announces Winners in First Online Contest | Mga Kuwentong Pagkain Announces Winners in First Online Contest | MANILA – The Mama Sita Foundation concluded its 4th Mga Kwentong Pagkain through an online ceremony that awarded winners from Luzon, Visayas, and Mindanao. The pandemic created a unique setting for the contest to happen this year, being the first of its kind: […]
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  • 5 Reasons to Take Cooking Classes

    5 Reasons to Take Cooking Classes While You’re Young and Single | 5 Reasons to Take Cooking Classes While You’re Young and Single | Being young and single is great. You have the time and energy to pursue your desires and learn who you truly are as a person. Plus, even if you may not be earning much at your job just yet, you are […]
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  • College Students

    Quick and Easy Meals for College Students

    The transition from school to university is often a struggle. There’ll be a long adjustment period where you get yourself acquainted with new surroundings, new people, and a new lifestyle. One of the most challenging things to transition to will be your eating habits. It’s incredibly challenging for college students to eat healthy while still […]
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  • Debt Settlement

    How to choose the right culinary

    There are many people who have a real flair when it comes to being creative with food and drinks, and many decide to enter into a career within this field. One of the best routes you can take if you want to get into this sort of career is to go to a good culinary […]
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  • cca-student-janice-bayabis-from-team-meal-masters

    CCA Celebrity Cook-offs

    By Patricia Aleckzandra | Foodfindsasia The love for cooking is one of many traits Filipinos have in common. Around the world, Pinoys have exhibited excellence when it comes to food preparation. In the Philippines, there is a growing number of institutions that offers culinary courses. One of these is the Center for Culinary Arts. Center […]
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  • cca-escoffier-group-photo

    CCA Manila signs up with Institut Culinaire Disciples Escoffier

    French Cuisine is considered as one of the first established culinary traditions in the world. It’s contributions to cuisines all over the world have become the template for contemporary culinary training. With Filipino cuisine finally becoming popular internationally, it is timely to hinge on a great culinary tradition to create world-class chefs. With the objective of […]
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