Chef Tatung’s Alab Resto Opens in Quezon City

alab-location
The facade of Chef Tatung's Alab

by Homerun Nievera, FoodfindsAsia.com |

Chef Myke “Tatung” Sarthou finally opens his new restaurant, ALAB.

Located at the number 67 Scout Rallos street, just by the corner of Tomas Morato in Quezon City, Chef Tatung once again opens his kitchen after a year of planning and six months of preparations.

“Fruit of my labor and testament to my passion. Indeed when things get tough, the tough keep going. Introducing Alab, my newest incarnation,” reveals Chef Tatung in his Facebook post.

Here are some pics from Chef Tatung’s preview on Alab:

The Alab signage
The Alab signage
It's own version of "pampalamig" desserts.
It’s own version of “pampalamig” desserts.
Alab's accents on its interiors
Alab’s accents on its interiors

 

True passion is when you keep wanting to do better at what you do. - Chef Tatung
True passion is when you keep wanting to do better at what you do. – Chef Tatung
A sampler of exciting dishes at Alab.
A sampler of exciting dishes at Alab.

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